At the Whole Child Academy, we believe that no student goes hungry. We keep in stock a wide variety of healthy snacks, fruits, vegetables, and ingredients for both scheduled and spontaneous cooking opportunities.

 

Would you like to try a fresh baked scone? How about a homemade taco for Taco Tuesday or maybe a sushi hand roll while you watch the latest viral video on Crunchyroll.com? Our kitchens are always active and one of our students' favorite spots to enjoy.

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Students are able to take ownership of their own dietary needs by choosing a cooking or home economics elective for one semester or more.

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Dietary restrictions:

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At The Whole Child Academy, we can accommodate most dietary needs and allergies.

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On site, there is a Kosher kitchen maintained to KSA standards. Additionally, we are a nut free facility and implement various preventative exposure methods such as HEPA approved air filtration and enhanced cleaning measures.

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